Cooking is a lost/forgotten art. While many TV shows from "Top chef" to "Kitchen Disasters" entice their audience with entertainment, it certainly has not motivating people to go back to the kitchen. Has it? Lets face it, its cheaper to go out and eat rather than make the effort to go buy groceries, take the time to chop 'em up, and cook a decent meal. Maybe I should re-phrase: its cheap entertainment to watch food TV shows than to cook!
Ever heard of the yummy processed food? What about "ORGANICS"? These are just some of the few glitz/fashion statement used by the food industry. Let me tell you, even the most organic food I have tasted here does not come close to the "regular/normal" food I have eaten outside of America. Now how do you explain that?
And the end of the day, we all need food to sustain. Why not eat healthy or healthier? How about titillating those taste buds with real, good food? Why not take the time to treat our body good? In short, Garbage in = Garbage out.
Pictures were taken at the Culinary Institute of American in Napa, CA. The wine glasses were the residual of an event being setup. The "classroom" is where the finest of Chef graduate in America. Does it not make you want to put on an apron?
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